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Nuts in Family Meals: A Guide for Consumers

This is Home and Garden Bulletin Number 176 Prepared by the Science and Education Administration of the United States Agricultural Research Service, Consumer and Food Economics Research Division. There is a comprehensive guide to buying nuts, instructions on preparing nuts, and a collection of recipes using nuts in main dishes, salads, soups, bread, and desserts. - Summary by Larry Wilson (0 hr 49 min)

Chapters

Introduction and Buying Nuts

9:14

Storing Nuts and Preparing Nuts for Use

6:49

Using Nuts in Main Dishes

8:17

Using Nuts in Salads

2:56

Using Nuts in Soups

2:12

Using Nuts in Breads

4:16

Using Nuts in Desserts

8:09

Sauces That Brighten Vegetables

3:29

Other Nut Favorites

4:25